My master was vegitarian for 8 years, and now he still eats very little meat. He doesn\'t really know so much \"about meat\" - if you know what I mean.
I like the ground turkey he is buying me now but we are thinking that grinding the bones, and gizzards ourselves would be more healthful for me. This type of grinder is considered a \"commercial\" grinder because it has to be able to gobble up the bones too. Does any one have any input on this subject? I did a little searching myself before making this post and this was the best I was able to come up with: http://www.cabelas.com/cabelas/en/templates/product/standard-item.jsp?_DARGS=/cabelas/en/common/catalog/item-link.jsp_A&_DAV=catfeatfood&id=0025603516401a&navCount=5&podId=0025603&parentId=&masterpathid=&navAction=push&catalogCode=UG&rid=&parentType=&indexId=cat280028&hasJS=true